I have made many different versions of muffins, but the difference with this Raspberry and Chocolate Muffins Recipe is that I have used stevia instead of sugar. Using dark chocolate instead of white or milk chocolate also reduces the sugar content. I thought they tasted great and the kids loved them, so it was a [...]

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These lemon and poppy seed muffins are so quick and easy to make.  They are perfect for whipping up on a Sunday afternoon when you realise you need something to pop in the kids lunchboxes for the next week. It is also a great recipe for kids to help you with, as it uses simple [...]

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Today’s recipe is another gluten free one and is from a gluten free specialist!  Janelle blogs at Nellbe’s Gluten Free and is a coeliac that requires a lifetime of being on a strict gluten free diet. As part of a presentation I am doing at the upcoming Digital Parents Conference on “Creating Your Own Products”, [...]

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I have used zucchinis once before for a cake – Chocolate Zucchini cake, which is amazing, so when I came across this recipe for a Lemon-Zucchini Loaf with Lemon Glaze, I was keen to give it a try. As I was making this for school lunches, I didn’t make the glaze and it still tasted [...]

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Today’s post is a guest post from Bron of Bronnie Bakes, who unlike me can whip up fantastic looking cake pops! Bron is kindly sharing tips on the easy way to make cake pops for beginners. Now I am back from holidays, I am going to try her method and will let you know how [...]

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Happy New Year! January is birthday party month on Planning With Kids! Over the next couple of weeks I will post birthday party ideas and recipes for birthday party food. While I am aiming to publish more nutritious and varied recipes on the blog in 2013, we still love a party at house PWK and [...]

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