Homemade Pizza For Kids
Recipe type: self serve
  • 1¾ teaspoons yeast
  • 1 cup water
  • 1 cup plain flour
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 200 grams semi sun dried tomatoes
  • 100 grams fetta cheese
  • fresh basil
  • 1 tomato
  • 200 grams ham, shredded
  • 1 onion, sliced thinly
  • 250 grams tasty cheese, grated
  • 250 grams mozzarella cheese, grated
  • 200 mls pasta sauce or tomato paste whichever you prefer
  1. Preheat oven to 180 degrees Celsius.
  2. Once dough is ready cut it into quarters.
  3. Using baking paper or a lightly floured surface, shape out the pizza bases. My children prefer thinner bases, so I actually use a rolling pin for this process.
  4. Pour some sauce on to the base and spread evenly across it.
  5. Add cheese, then desired toppings. A favourite combination of mine is sun dried tomatoes, basil and fetta. The children prefer a simpler combination like tomato, onion, and ham or even simpler in the case of the younger two - just cheese.
  6. Place pizza on a tray lined with baking paper and place into oven.
  7. Cook for 15 - 20 minutes or until golden on top. The big kids like to cut their pizza into slices, but little ones find it easier to eat in pizza fingers.
Recipe by Planning With Kids at https://planningwithkids.com/2010/04/26/homemade-pizza-for-kids/