Chocolate Balls
Recipe type: chocolate
  • 1 packet Marie biscuits
  • 1 tin condensed milk
  • 1 – 2 tablespoons cocoa
  • Approx 2 cups of desiccated coconut (never actually measured how much we use, maybe just start with 1, and then pour more as you need it!)
  1. Place Marie biscuits into a plastic bag (out of the packet) and then crush with a rolling pin.
  2. Once to a consistent texture pour into a medium size bowl.
  3. Add cocoa and stir.
  4. Pour in condensed milk and combine thoroughly.
  5. Pour coconut into a shallow bowl.
  6. Using a tablespoon of mixture, roll into ball then drop into coconut and cover completely.
  7. Place chocolate ball into a container and continue making balls until you have used all the mixture.
  8. Place in an airtight container in the fridge until set.
  9. They are kept best in the fridge even once set.
Recipe by Planning With Kids at