Matcha green tea smoothie
- 30 grams Matcha Green Tea WPI
- 2 frozen bananas
- 2 large handfuls baby spinach
- 2 tbsp coconut cream
- ⅓ cup water
- ¼ cup shredded coconut
- Add all ingredients except the shredded coconut to your food processor or blender and process!
- I use a food processor and blend it for 2 -3 minutes until it is light and fluffy.
- Pour into a bowl, top with shredded coconut and eat with a spoon.
This is s thick smoothie which I eat with a spoon. If you prefer to drink your smoothies add more water or preferred milk/milk substitute.
It makes a large smoothie, which I eat all of. Feedback from readers previously is that it serves two.
Recipe by Planning With Kids at https://planningwithkids.com/2015/03/02/matcha-green-tea-smoothie/
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