Ham and Cheese Scrolls
Recipe type: finger food
  • 5 sheets puff pastry
  • Approx 300 grams shaved ham
  • Approx 250 grams tasty cheese grated
  • Optional - mustard or mayonnaise spread over the pastry first is quite yummy and I like it, my kids prefer them plain though.
  1. Preheat oven to a high temperature (approx 200).
  2. Defrost pastry.
  3. Scatter each sheet of pastry with ham. This can be done as you wait for the pastry to defrost.
  4. Sprinkle lightly with cheese, leaving a gap at one end, so the scroll can be sealed.
  5. Once pastry is completely defrosted, roll up the pastry sheets tightly and blend the end of sheet into the roll.
  6. Cut the rolls into pieces approx inch wide and lay flat down on a tray lined with baking paper. Allow room for spreading.
  7. Cook for approx 15 minutes or until puffed and golden. Remove from trays and allow to cool on racks.
  8. Makes approx 40 scrolls.
Recipe by Planning With Kids at https://planningwithkids.com/2012/04/29/ham-and-cheese-scrolls/