Image by Roland
I am in week three into the 30 Day Challenge now and feeling a little tired. This combined with having visitors staying for Mon and Tue night (family of six) means that I will be keeping things very simple this week to try and make my life a little less busy.
Monday: Fettuccine Carbonara, Baked Penne With Bacon and Spaghetti Bolognaise.
As well as our visitors, we are having another family for dinner as well. I will be able to make most of these fully or wholly in advance, so hopefully I will enjoy some of the dinner myself.
Baking: White Chocolate Chip Muffins
Tuesday: Fried Rice and Chicken Wings
Thursday: Porcupine Meatballs (Carried over from last week.)
Friday: Left Overs
Sunday: Sausage and Seasonal Vegetables
For more menu planning ideas head on over to Laura’s place at “I’m an Organizing Junkie“.