Easy Satay Recipe
 
 
Author::
Recipe type: asian
Ingredients:
  • 1 tablespoon olive oil
  • 500 grams lamb strips
  • 4 carrots, thinly sliced
  • 1 red capsicum, roughly chopped
  • 3 tablespoons plain flour
  • 3 tablespoons crunchy peanut butter
  • 2 cloves of garlic
  • 5 teaspoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon tomato sauce
  • 1 tablespoon sweet chilli sauce
  • 270 mls coconut milk
  • Steamed rice to serve
Method:
  1. In a medium bowl, coat lamb with flour.
  2. Add oil to pan and brown meat.
  3. Place meat into slow cooker with cut vegetables.
  4. Peel and crush garlic onto ingredients in the slow cooker
  5. Add remaining ingredients and stir to combine.
  6. Place lid on slow cooker and cook for 4 hours on high.
  7. Serve with steamed rice.
Recipe by Planning With Kids at https://planningwithkids.com/2010/10/10/easy-satay-recipe/