Quick Pasta Recipe
- 8 Rash Bacon Shortcut Rindless
- 500 Ml Pasta Sauce
- 2 Teaspoon Garlic Minced
- 1 Large Onion Brown
- 300 Ml Cream
- 1 Cup Cheese Parmesan Grated
- 2 Tablespoon Oil Olive
- 500 Gram Pasta Penne
- Not only is this a quick pasta dish, but it is one that will feed a lot of people and it reheats quite well.
- Boil water for pasta.
- Finely chop onion.
- Cut bacon into thin strips approx 2cm x 1 cm.
- Heat oil in a large frying pan (I use an electric frying pan.)
- When heated to a moderate temperature cook bacon to desired taste. I like it a bit crispy.
- Add onion and garlic and cook for another couple of minutes.
- Place pasta into boiling water.
- Add pasta sauce to frying pan and turn down heat slightly.
- Allow to simmer for 3 – 4 minutes.
- Add cream to frying pan and mix well. Turn up heat slightly, allow to bubble then reduce heat and allow to thicken.
- Heat grill on high.
- Drain pasta.
- Add pasta to the frying pan and combine well.
- Pour contents of the pan into a lasagne style dish and even out as required.
- Top with grated parmesan and place under the grill until cheese has melted and is a golden brown colour.
- Serve with some warm garlic bread!
Recipe by Planning With Kids at https://planningwithkids.com/2009/06/15/quick-pasta-recipe-and-weekly-menu-plan/
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