Menu Plan Monday – Keeping It Simple

by PlanningQueen on August 18, 2008

in Menu Planning, Recipes


Curry Beef Brisket by roland.

Image by Roland

I am in week three into the 30 Day Challenge now and feeling a little tired. This combined with having visitors staying for Mon and Tue night (family of six) means that I will be keeping things very simple this week to try and make my life a little less busy.

Monday: Fettuccine Carbonara, Baked Penne With Bacon and Spaghetti Bolognaise.
As well as our visitors, we are having another family for dinner as well. I will be able to make most of these fully or wholly in advance, so hopefully I will enjoy some of the dinner myself.

Baking: White Chocolate Chip Muffins

Tuesday: Fried Rice and Chicken Wings

Wednesday:Beef Curry

Thursday: Porcupine Meatballs (Carried over from last week.)

Friday: Left Overs

Saturday: Nachos

Sunday: Sausage and Seasonal Vegetables

For more menu planning ideas head on over to Laura’s place at “I’m an Organizing Junkie“.



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{ 2 comments }

Hoppo Bumpo August 18, 2008 at 7:16 am

Great menu as usual. My mum also used to make very similar meatballs using dry rice. Must put those on the menu this week as they are nice and easy!

Hoppo Bumpos last blog post..This is … how I like to spend my weekend

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sherry August 18, 2008 at 3:03 pm

Oh I wanna come to your house this week! You call that keeping it simple? Yum! My simple week has the word “frozen chicken fingers” in it! LOL

Sherry

sherrys last blog post..Menu Plan Monday: August 18th Edition, Super Simple

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